Steak with a Peppercorn, Mushroom, and Brandy Sauce
richard-2
richard-2
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Ingredients

  • 20 mins Cook time
  • 40 mins Total time
  • 1 hour Author
  • 227 g ribeye or sirloin steaks
  • 100 g Mixed Exotic or chestnut mushrooms, finely sliced lengthways
  • 1 x clove garlic
  • 1 x heaped tsp of green peppercorns in brine
  • 1 x sprig rosemary

Instructions

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