Spanish Oxtail Stew Meets Greek Stifado Meets Italian Ragú
Enjoying Spanish Recipes
Enjoying Spanish Recipes
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Ingredients

  • 1 whole oxtail – rabo de toro
  • 1 kg (2 lbs.) of pork cheeks or other cheap cuts of pork – carilleras de cerdo
  • 2 big onions – cebolla grande
  • 10 shallots or french onions – chalotas o cebolla francesa
  • 6 big tomatoes – tomates
  • 1 bottle of cheap red wine – vino tinto
  • 7 dl (3 cups) of beef stock – caldo de vacuno
  • A bunch of fresh thyme – tomillo
  • 10 bay leaves – hojas de laurel
  • Sea salt – sal marina
  • 20 whole black peppers – pimienta negra
  • 2 chilies – pimiento picante
  • A splash of olive oil – aceite oliva

Instructions

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