Slow Cooker Shepherd’s Pie
Hungry Healthy Happy
Hungry Healthy Happy
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Ingredients

  • 500 g Lean Lamb Mince
  • 2 tbsp
  • 400 g Tin
  • Chopped Tomatoes
  • 1 Large Carrot
  • 1 Large Onion
  • 1 Celery
  • 2 tbsp Tomato
  • 2 tbsp
  • 2 tbsp Gravy Granules
  • 3 Me
  • 1 tbsp Butter
  • / 0.25 cup milk
  • 2 ) Pour the mince mixture into your slow cooker and add the tomatoes, Worcestershire sauce and gravy granules. Cook on high for 4 hours
  • 3 ) About 30 minutes before the 4 hours is up, cut the potatoes into chunks and boil until soft. Add the milk and butter (if using) and mash until smooth.

Instructions

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