Slow cooker sausage, tomato and lentil casserole
Jibber Jabber UK
Jibber Jabber UK
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Ingredients

  • 8 Sausages
  • 1 tbsp (15ml) Oil (Optional)
  • pint (420ml) Beef stock
  • oz (100g) Dried green lentils
  • tbsp (15ml) Tomato purée
  • tsp (2.5ml) Dried mixed herbs
  • tsp (5ml) Henderson's Relish or Worcestershire Sauce

Instructions

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