Slow Cooker Beef in Red Wine
Eat Drink Cook
Eat Drink Cook
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Ingredients

  • 1 onion, finely chopped
  • 450 g cubed braising steak 1 tbs flour 1 tsp dried rosemary 2 carrots, peeled and chopped 200 ml red wine
  • 200 water
  • 100 g frozen peas

Instructions

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