Skinny Haddock, Bacon and Mushroom Chowder
Fab Food 4 All
Fab Food 4 All
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Ingredients

  • Haddock
  • Bacon
  • Mushroom
  • 10 mins Cook time
  • 40 mins Total time
  • 50 mins Skinny Haddock, Bacon and Mushroom Chowder is a delicious low fat one pot meal the whole family will love
  • fat
  • 2 tbsp
  • 2 Onions
  • diced
  • 250 g Mushrooms
  • sliced
  • 2 Garlic cloves
  • 260 g Tin
  • 300 g Baby new potatoes, sliced
  • 200 g Frozen
  • 300 ml
  • 1 ltr Chicken stock
  • 350 g Boneless, skinless haddock loin, cut into bite sized chunks Freshly ground black pepper
  • the onions
  • 5 minutes Push the onions to the outer edge and add the diced bacon and continue frying until bacon is cooked and onions softened

Instructions

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