Skinny Bacon & Blue Cheese Burger
Ginger & Olives
Ginger & Olives
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Ingredients

  • 175 g minced beef
  • 2 medium carrots
  • 1/2 white onion
  • 1 garlic clove
  • 10 g tomato puree
  • 15 g dijon mustard
  • 1 egg white
  • 1 tsp olive oil
  • 3 bacon me
  • 1 tomato
  • 3 burger buns
  • Yields: 3 burgers
  • 175 g minced beef, 20% fat
  • 1 tomato
  • 3 burger buns

Instructions

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