If you're looking for easy to make, cheap homemade gift ideas this Christmas, then look no further - this Easy PeanutButter and Chocolate Swirled Fudge is for you
I made them with peanutbutter, cocoa powder, honey and chocolate chips – gooey and delicious. In a large bowl mix peanutbutter, cocoa powder, baking soda, salt and the eggs
If you like the chocolate-peanut combination, you must try these, seriously. When I needed to bake something to take to a party, that would be relatively quick and simple, didn’t need a long time to cool down or be iced, and that could be served in bite-sized portions, brownies were the obvious choice
GA_googleAddAttr("Tag", "peanut-butter"). v=wpcom-no-pv". Add the sweet potato flesh and all the ingredients above into a blender (minus the PeanutButter for swirling)
Cut the remaining PeanutButter Cups into large chunks. In a large saucepan (you want it to be big enough to add the extra ingredients to later), melt the butter, cocoa and sugar over a low heat – stirring continuously
Peanutbutter, to me, is better than chocolate. If you happen to make it for this pud, then set some aside to enjoy THE best homemade hot chocolate you'll ever taste
I did consider doing this by going all out overloaded brownies style but after collecting so many ideas for toppings and add-ins (thanks for stealing hours of my life Pinterest) I decided to keep things relatively simple
Non-accredited sources attribute the invention to a pharmacist in Saint Louis, George A Bailey Jr, which at the end of the nineteenth century invented this food as a substitute for meat protein, then food very expensive and not affordable to many families of the less nots
My favourite combination is banana, peanutbutter and double chocolate. But you could substitute the peanutbutter for Nutella, Speculoos or any other biscuit spread
As you can see, my healthy eating post-holiday is going well. Slow Cooker Peanut Swirl Brownies. Ready for a slice of chocolatepeanutbutter cornflake slice
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