—Place the ground beef in a large pot and cook over medium heat until evenly brown. Drain off the excess fat. Mix in the kidney beans, diced tomatoes, beer, chili sauce, onion, garlic, chili seasoning, black pepper, garlic powder, onion, cayenne pepper, oregano, sugar, hot sauce, and Worcestershire sauce. Bring to a boil. Reduce heat to low, and simmer for about 4 hours, stirring occasionally.
My all time favourite casserole / stew is based on Jamie Oliver's Jules Beef stew, Jo had the idea of including butternut squash in his vegetables which cooks down to a satisfying mush in the gravy and not browning the meat
I often come to realize just how twisted my priorities are. A little while back a letter from the tax authorities notified me that this year, as a result of having overpaid taxes last year (is there anything I won't overdo
That’s the feeling I got when I had made fresh chili pepper sauce from scratch. This chili sauce is perfect with chips and burgers as well as adding a spoon into some stir fried vegetables or curry and even drizzled on pizza
Try it – you won’t look back – other than to remember how awesome it was. Not many days go by when I don’t quiz my family about what they had for lunch and then regale them with details of my own mealtime exploits
Chili con carne is one of those dishes like chicken tikka masala and "spag bol", which have their roots in foreign cuisines but have been adopted with such affection by the UK population to the point of becoming a traditional British dish
Add the chili, lemon juice and sea salt. 2 birds eye chilies. 2 birds eye chilies. This simple side salad is a lovely accompaniment to an Indian meal with a mezze like starter of poppadoms, various chutneys, cucumber raita etc