Sausage Rolls.
Heather Brown
Heather Brown
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Ingredients

  • 6-7 large sausages.
  • 3 rashers of dry cure streaky bacon
  • 1 small onion
  • 8 oz strong white bread flour
  • 4 oz butter
  • 4 oz lard
  • pinch of salt
  • some iced/cold water
  • 1 egg
  • Method.

Instructions

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