Sausage omelet | Food From Portugal
www.foodfromportugal.com
www.foodfromportugal.com
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Ingredients

  • 140 grams (5 ounces) Frankfurter sausages (6 units)
  • 4 eggs
  • A drizzle of olive oil
  • Pepper (to taste)
  • 1 small onion
  • Coriander (to taste)
  • Salt (to taste)

Instructions

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