Salted Caramel Cupcake Recipe
Sunday Baking
Sunday Baking
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Ingredients

  • 20 minutes Cook Time
  • 20 minutes Yield
  • 70 g unsalted butter
  • 170 g plain flour
  • 250 g caster sugar
  • 50 g cocoa powder
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 210 ml whole milk
  • 2 large eggs
  • 100 g tinned caramel
  • Pinch of good quality sea salt (Maldon)
  • 670 g icing sugar
  • 210 g unsalted butter
  • 70 ml whole milk
  • 30 g tinned caramel
  • Pinch of good quality salt (Maldon)

Instructions

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