saltedcaramel and peanut butter stuck on the bottom, almond and honey banana cake. Although the half pot of Tesco Finest SaltedCaramel Chocolate Spread and teeny slither of chunky peanut butter stuck to the bottom of an old jar did inspire me to bake, so it can't be all bad
And it is impressive – four layers of dark, moist fudge cake filled with saltedcaramel swiss meringue buttercream (and extra caramel) and topped with whipped chocolate ganache and a generous drizzle of more saltedcaramel, this cake is truly indulgent (don’t think about the amount of sugar involved…)
I can whip up a layer cake in under an hour and without any sweat. It’s therapeutic downtime from the chaos of life and sometimes, my cakes do manage a wow or two
Decorate the top as you wish, once the caramel has cooled you could swirl it through the butter cream creating a marbled effect before decorating the top of the cake
Carrot Cake with SaltedCaramel Topping, Photo by PH Morton. Finally drip the Carnation caramel over the icing sugar and create lovely pattern of your choice
I also decided to use oil instead of any butter as I feel with chocolate cakes, you really want them as moist as possible, nobody wants to choke on cake crumbs
In another bowl put in the butter and place a strainer over. I have slightly adapted this cake by Anna Olson to include salt, thus making it a saltedcaramel vanilla cake, instead of the basic caramel Anna created
OK, it is every chocolate lover's dream, and, yes, it is supposed to have six layers, and it is filled with milky saltedcaramel sauce and then frosted with rich chocolate butter cream, but it is not that difficult to make, is it
Add a little decadence to your life with this Chocolate SaltedCaramel Mug Cake. A rich chocolate cake made with dark chocolate with dollops of saltedcaramel in the batter, then drizzled with more saltedcaramel on top
Cream the butter and sugar until pale and fluffy. When the cake is fully cool, warm your saltedcaramel sauce int he microwave, and tip it over the cake
Put them on a baking tray which has been lined with greaseproof paper and put them in the freezer whilst you do the next step - or put them in cupcake cases
Even better, it’s saltedcaramel flavored. Sometimes it’s more draining than entertaining to monitor them in the kitchen, but projects like this five minute ice cream cookie cake make cake-making a worry-free family affair
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