Roasted New Potatoes with Rosemary & Garlic
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Ingredients

  • Baking tray
  • 750 g baby new potatoes – you can use larger new potatoes, but you will need to chop them smaller or increase the cooking time
  • 1 tbsp olive oil
  • Salt
  • 176 kcal (9%), Fat
  • 4.3 g (6%), Saturated Fat
  • 0.7 g (4%), Carbohydrates
  • 30.2 g (12%), Sugar
  • 2.4 g (3%), Fibre
  • 1.9 g (8%), Protein
  • 3.2 g (6%), Salt
  • 0.6 g (9%)

Instructions

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