Rice with minced meat in the oven | Food From Portugal
www.foodfromportugal.com
www.foodfromportugal.com
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Ingredients

  • 250 grams (8 3/4 ounces) minced beef
  • 250 grams (8 3/4 ounces) minced pork
  • Nutmeg (to taste)
  • 250 grams (1 1/4 cups) rice
  • 2 cloves of garlic
  • 100 ml (1/2 cup) olive oil
  • 1 medium onion
  • Pepper (to taste)
  • 1 tablespoon Worcestershire sauce
  • 3 medium ripe tomatoes
  • 1 egg yolk
  • Salt (to taste)

Instructions

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