Rice Pudding With Carrots
Pakistani Food Recipes
Pakistani Food Recipes
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Ingredients

  • 1/2 cup : Rice (soaked)
  • 5 cup : Milk
  • 250 ml : Double-cream
  • 1/2 cup : Sugar (or as per your taste)
  • 4 : Cardomon seeds
  • 1 tbsp : Kewra water
  • 4 medium : Carrots (grated)
  • 1 pinch : Salt

Instructions

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