Red Onion Gravy/Sauce - easy
Foodee
Foodee
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Ingredients

  • 4 red onions - dont bother to peel
  • knob of butter
  • honey
  • 2. Add the other ingredients
  • 6. This probably wont need thickening, but if it does, use a little slaked arrowroot to the hot gravy
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  • * Savoury Shortcrust Pastry - Using a food processor
  • 8 ozs self-raising flour
  • 2 ozs, butter and 2 ozs white veg. lard (Trex)
  • Few pinches of dried Oregano and Basil, little salt and pepper
  • 2-4 tablespoons of cold water - (more or less depending on your flour!)

Instructions

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