I was asked to recreate their vanilla, ginger and rhubarb trifle and I said of course as long as I could adapt it to be both gluten and dairy free which they were very happy for me to do
I love it so much so, that I thought I would create my second banoffee pie recipe on the blog today. For me, cooking & baking glutenfree (& dairy free) has become second nature & I rarely struggle with achieving tasty results that are GF & DF, however removing refined sugar from baking has not always been so easy – I’m getting better though
I have seen many Banana Bread recipes over time and many of them seem fairly healthy, but I wanted to go one step further and make it entirely glutenfree, dairy free and safe for our stomachs
These are both GlutenFree & Dairy Free too. Also, dairy free chocolate drizzled all over the tops of the rice krispie cakes is the perfect finishing touch
TheUltimateGlutenFree Pecan PieHow to make GlutenFree Ben & Jerry’s Style Ice Cream. Recently I decided Mark & I deserved to have one again after all theseglutenfree & dairy free years…
I was a bit concerned that the coconut might dry out the texture a bit, and with glutenfree flour you need all the moisture you can get, so that's when I struck on the idea of adding lemon
Cream the margarine and sugar. Add the eggs and a little of the flour mixture and beat well. Put the bananas in a jug or bowl and mash using a hand blender or fork
Theseglutenfree ham and cheese muffins are amazing. I have my sister’s baby shower coming up so these would be perfect for that but they are also ideal for a picnic or a light lunch with a side salad
I suppose the main reason for this is that glutenfree biscuits are so expensive. The traybake has been a favourite of those of us who can eat it for a long time now and so it seemed easy enough to adapt to make it free from
) oh & of course, it wouldn’t be on the blog if it wasn’t glutenfree as well. Ever since Mark realised dairy wasn’t for him he pestered me to try and create a dairy free nutella & obviously being the kind girlfriend that I am… I took up the challenge
But being the determined folk we are, we tried a billion glutenfree cream of chicken soup recipes and took our favourite parts from each of them to create our ultimateglutenfree, dairy free and low FODMAP recipe
I am not actually that fond of bananas, although I don’t mind them in other foods, and Big Girl cannot stand bananas but she will happily eat a slice of this
I made a few changes to the recipes I had read online and of course made it gluten and dairy free. Feel free to sample the icing you have left round the sides of the pan while you wait
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