Recipe: The classic that is Chicken a la King
Eating Covent Garden
Eating Covent Garden
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Ingredients

  • 2 chicken breasts
  • 170 ml double cream
  • 2 tbsps sunflower oil
  • 1 onion
  • 200 g mushrooms
  • 2 tbsps butter
  • 2 tbsps flour
  • 250 ml chicken stock
  • 100 g peas

Instructions

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