Recipe | Smoked prawn with avocado crostini
Philippa Davis
Philippa Davis
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Ingredients

  • 4 th celebrations
  • 35 adults and about a dozen kids coming
  • 37 of them and smoking
  • 20 lb
  • 4 am texts from my least
  • 20 large raw peeled prawns
  • 2 tbs olive oil
  • 200 g butter melted
  • 4 tsp fine sea salt
  • 3 tsp brown sugar
  • 2 tsp sweet paprika
  • 1 tsp cayenne pepper
  • Avocado
  • 2 ripe avocados
  • 1 small clove garlic
  • 2 tbs olive oil
  • 2 tsp chopped green chilli
  • juice from 1 lime
  • 2 tbs chopped coriander

Instructions

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