Recipe: Leftover Gammon and Roast Vegetable Frittata
Fishfingers for Tea
Fishfingers for Tea
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Ingredients

  • 1 tbsp
  • 1 onion
  • 4-5 mushrooms
  • 1 cm square Handful leftover Brussels sprouts, halved
  • 4-5 leftover roast potatoes
  • 6 eggs
  • 125 ml milk

Instructions

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