Recipe: Hearty Kale, Sweet Potato, Avocado and Grilled Chicken Salad
The Savvy Bostonian
The Savvy Bostonian
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Ingredients

  • 1 cup
  • 1/2 sweet potato
  • 1/4 avocado
  • 1/4 cup frozen peas
  • 2 tbsp dried cranberries
  • 1 tbsp extra virgin olive oil
  • 1 tbsp dijon mustard
  • 1 tbsp apple cider vinegar
  • 1 tsp maple syrup
  • 1 tsp of maple syrup
  • 1 tbsp extra virgin olive oil

Instructions

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