Raspberry and Lemon Curd Fairy Cakes
Pepper in the kitchen
Pepper in the kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 200 g softened butter
  • 200 g caster sugar
  • 200 g self-raising flour
  • 4 medium eggs
  • 2 level teaspoons baking powder
  • Small pack of raspberries
  • 150 g Lemon curd
  • Lemon zest from one lemon.

Instructions

Comments

Log in or Register to write a comment.