Quorn Stuffed Peppers with Skinny Mozzarella
Nics Nutrition
Nics Nutrition
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 10 for 10% off
  • 2 red/yellow peppers (1 pepper per person)
  • 300 g meat-free mince/Quorn
  • 1 medium onion (chopped)
  • 5 mushrooms (chopped)
  • 1 garlic clove or 2 tsp minced garlic
  • 2 tbsp soy sauce (more if desired)
  • 1-2 cans (~4-800g) chopped tomatoes
  • 2 tbsp tomato puree
  • 1 can (400g) kidney beans
  • ~20g light mozzarella per pepper half (more if you want more calories!)
  • Basmati/wild rice & salad to serve (75g dry rice/person)
  • Spray oil & water

Instructions

Comments

Log in or Register to write a comment.