Quick Crab Cakes/Patties
Foodee
Foodee
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Ingredients

  • 1 tin
  • 1 beaten egg
  • fresh breadcrumbs
  • lemon zest
  • flour
  • groundnut oil
  • 1. In your food processor, blitz the crabmeat, beaten egg, melted butter.
  • 2. Put this
  • 5. Make the mixture into patties or balls, roll in flour, once or twice
  • 6. Fry in the hot oil, but (try and) wait until they are just brown before turning them over.

Instructions

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