Quiche Lorraine
Bbc.co.uk/food
Bbc.co.uk/food
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Ingredients

  • 180 g/6¼oz plain flour, plus extra for dusting
  • 100 g/3½oz cold unsalted butter, cubed
  • 50 g/2oz parmesan, grated
  • 2 tsp thyme, leaves only
  • 1 free-range egg yolk
  • 1 tsp chilled water (more if needed)
  • 3 free-range eggs
  • 150 g/5¼oz pancetta, cubed
  • 250 ml/9fl oz crème fraîche
  • 150 g/5¼oz Gruyère
  • freshly ground black pepper

Instructions

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