Proper Old School Blueberry Muffins
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Ingredients

  • 250 g plain flour
  • 2 tsp baking powder
  • 1/2 tsp bicarbonate of soda
  • 1 tsp of ground cinnamon
  • A pinch of salt
  • 115 g of melted butter
  • 115 g light brown sugar
  • 2 eggs beaten
  • 1 tsp grated lemon zest
  • 140 g soured cream
  • 200 g of fresh blueberries
  • 85 g plain flour
  • A pinch of salt
  • 55 g of butter
  • 55 g of caster sugar

Instructions

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