Pickled Onions
The Crafty Larder
The Crafty Larder
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Ingredients

  • Pickled Onions
  • 1. To aid the peeling of the onions, put them in a bowl and pour boiling water over them
  • 75 g salt
  • 1 l of water
  • 3. Pour away the brine and wash the onions very well with plenty of cold water
  • 4. DO NOT OPEN for at least

Instructions

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