Perfect Victoria sponge cake
Holly Loves Cake
Holly Loves Cake
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Ingredients

  • 20 May 2014
  • Perfect Victoria sponge cake
  • 100 g softened butter
  • 100 g caster sugar
  • 2 eggs 1/2 tsp vanilla bean paste or good quality extract
  • 100 g self raising flour
  • 2 tbsp whole or semi skimmed milk
  • 200 g softened butter
  • 200 g caster sugar
  • 4 eggs 1 tsp vanilla bean paste or good quality extract
  • 200 g self raising flour
  • 4 tbsp whole or semi skimmed milk

Instructions

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