Pear & Chocolate Tart
Focaccia al Rosmarino
Focaccia al Rosmarino
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Ingredients

  • Two ripe pears; choose a sweet, juicy variety
  • 50 gr of sugar
  • 2 tablespoons of honey
  • 50 gr of bitter cocoa powder
  • 50 gr of butter
  • 50 of plain flour
  • 500 ml of milk

Instructions

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