Peanut Butter & Chocolate Chip Bundt Cake
Yasmin Limbert
Yasmin Limbert
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Ingredients

  • Cake
  • 100 g Butter
  • 275 g Peanut Butter
  • 200 g Light Brown Sugar
  • 100 g Granulated Sugar
  • 3 Eggs 350g Self Raising Flour
  • 1 tsp Baking Powder
  • 200 ml Milk
  • 50 g Chocolate Chips
  • Chocolate Drizzle
  • 100 g Dark Chocolate
  • 150 ml Double Cream
  • 1 tbsp Golden Syrup

Instructions

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