Peanut Butter Chocolate Chip Bars
The English Kitchen
The English Kitchen
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Ingredients

  • 225 g of butter, softened (1 cup)
  • 96 g of caster sugar (1/2 cup)
  • 1/4 tsp salt
  • 210 g of plain flour (1 1/2 cups)
  • 180 g of chocolate chips (1 cup)
  •  
  • to top
  • 90 g of chocolate chips (1/2 cup)
  • 120 ml of sweetned condensed milk (Not evaporated, 1/2 cup)
  • 90 g of smooth peanut butter (1/2 cup)
  • 90 g of white chocolate chips melted with 1 tsp shortening (1/2 cup)

Instructions

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