I was recently lucky enough to win a hamper of Freedom Mallows (vegetarian marshmallows) via an Instagram contest and whilst impatiently waiting for them to arrive in the post, I thought of all the things I could make with the marshmallows… Smores, hot chocolate, rocky road and my favourite
Ingredients 6 tbsps of coconut oil 4 tbsps of smooth peanutbutter 100g of Cavalier Sugar-Free Stevia Dark Chocolate 4 tbsps cacao powder. Verily Victoria Vocalises 6 tbsps of coconut oil 4 tbsps of smooth peanutbutter 100g of Cavalier Sugar-Free Stevia Dark Chocolate
Mix together the peanutbutter, honey and egg. Crunchy edges with a touch of chewiness at the centre, these flourless cookies are loaded with undiluted peanutbutter flavour
Melt the butter over a gentle heat and add the marshmallows. Empty the chocolate into a mug wide and deep enough to fit your ghosts into and give them a mild dunking
A chewy and dense peanutbutter blondies, jam packed full sweet little whitechocolate morsels. In a small saucepan melt together the butterandpeanutbutterand set aside for later
Give me a tub of crunchy peanutbutterand a spoon and I'm a very happy girl. Anyway, for those of you that don't know what a blondie is, it's basically a brownie but without the milk/dark chocolateand who doesn't enjoy a good brownie
The theme was tray bakes and I thought, well, I've made brownies plenty of times but never blondies, and I had some Reese's peanutbutter left from my cupcakes from last month's bake club
The cookies have just the right amount of peanut flavour coming through, the banana chips give them a little crunch, and you always have to have chocolate in a cookie, right
The peanutbutter is a food that can not miss in the pantry of every home American, and is usually served in a sandwich consisting of two slices of bread, where a is smeared peanutbutter smooth, creamy or crunchy, crunchy depending on your preference and the other is spread the jam, usually strawberry or blueberry
for the brownie whisk the eggs and sugar together until thick and viscous in a pan on a low heat, melt the peanutbutter, butter & chocolate once melted, allow to cool slightly and slowly mix into the egg and sugar mixture sift in the flour and cocoa powder and stir gently until it is well combined set the mixture aside
The combination of chocolatepeanutbutterand crisped rice sounded too good to miss. And there will be a next time as the combination of salty peanutbutterand sweet milk chocolate is a particularly good one
It’s indulgent, sweet, and creamy with a chocolate biscuit base topped with delicious chocolate chips andpeanutbutter then finished with a velvety chocolate ganache
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