Lemon pepper chicken is a dish I like to make myself for lunch as it's really quick and takes little effort, as well as being really tasty, with enough pepper in it to give it a nice kick
Still to be tried are sausages, frozen oven chips, risotto, stir fry and on the menu for later this week are these ParmesanCrustedChickenbites from Sarah at Taming Twins
As you can see I served this tasty chicken lunch on my lovely Churchill China plates – I work with Churchill China as their British Blogger, and this Penzance pattern is not only pretty, but it is practical too as the dinnerware is dishwasher proof
Spray a baking tray with Fry Light. Crunchy Honey BBQ ChickenBites (Low Syn Fakeaway). One at a time, dip your chicken pieces into the egg and then into the dry ingredients
Yogurt & ParmesanChicken Breasts from me. Then bingo the TefalActiFry caught my eye and I knew that it would be perfect for the job of roasting my chicken thighs in a really efficient way and with minimal mess
If you prefer you could use chicken breasts or wings ( you will need to adjust the cooking time ) thighs however, are in my opinion the tastiest part of the chicken and when cooking with the bone in you retain the moisture and juicy flavour
Add the parmesan, wine, salt and pepper and stir well. The chicken pieces are covered with a thick layer of vegetable sauce, which seals the moisture in and as a result the chicken is juicy and tender
Now for my Bacon Wrapped Chickenwith Pineapple Pepper and Chilli Salsa. Cook the chicken on a preheated Tefal Optigrill selecting 'poultry' until the indicater light shines red and alerts you that the chicken is done
I choose to bake my chickenbites using this oil for two reasons…one is the health factor as this oil is coming from the ‘bran’, the thin brown layer which is present on the unpolished grains
I’ve got the ActiFrychicken tikka masala on my menu plan this week, and will also be trying my hand at making popcorn in the Actifry as soon as possible (Madame Gourmand has a quick ‘how to’)
*Ham and Cheese CrustedChicken for Two*. I had a small bit of leftover ham that I wanted to use up and some chicken breasts and so after putting my thinking cap on I came up with a delicious and simple little entree that went down a real treat and went together lickety split
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