I’d always have it with melon andpineapple, and it was really tasty. I remember eating cottagecheese as a kid every time I went to a self-serve salad bar
I love the creamy avocado against the tangyness of the cottagecheeseand I’ve dusted with freshly ground pepper, some dried coriander, lemon juice and paprika for extra punch
Muesli with grated apple andcoconut milk. In case you were wondering I switch between soya and linseed, buckwheat and poppyseed and sunflower and chia seed breads and I the muesli is one with a higher nut and lower fruit content (I think it’s the Dorset cereals one)
You can easily double or even treble the amount of ingredients needed for the filling, depending on how many pancakes you have and how many mouths to feed
So toss whatever you like in this with an eye towards keeping fruit lower, nuts higher, and lots of healthy raw coconut oil for flavour and heart health
The Curious Giraffe: Habits for Radiant Well-Being
Pumpkin Gingerbread Protein Pancakes. Link up with #recipeoftheweek. This is THE place to link up your recipe posts for lots of tweet, comment and Pinterest love
His favourite breakfast is pancakesand he loves Mickey Mouse, so we decided to make Mickey Mouse banana pancakesand decorate it with a selection of fresh fruit
Children love eating various recognizable shapes such as the sunshine example above withpancakes. Adding Berries to Pancakes - Pancakes can be a great way to start the day
Perfect for this cold and snowy weather we are experiencing. The pancakes are quick to make, even quicker to cook and taste delicious, the perfect weekend breakfast
But, it doesn’t have to be that way, and after a couple of experiments on some willing guinea pigs, I have devised a low-calorieand totally delectable pancake recipe for fast days OR for a healthybreakfastfor those on the go, Blueberry and Oat Pancakeswith Cinnamon
Comments
Log in or Register to write a comment.