No Sandwich Packed Lunch Ideas
Gillian's Kitchen
Gillian's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 tbsp chutney into one leaf and use the other leaf to hold grated carrot, cherry tomatoes and cress.
  • Dried Fruit (only 1 dried fruit per day counts as your 1 out of 5 fruit & veg)

Instructions

Comments

Log in or Register to write a comment.