So from now on I am not only going to plan our evening meals but I am also going to plan my lunches. Dinner - Pork Meatballs - While going through my freezer I found some pork mince and the perfect thing for pork mince has to be meatballs
well, what with doing my Wartime Kitchen and preparing for Christmas, I have not had time to post any meal plans, or indeed any of my new recipes, but, I am rectifying that today with a NEW recipe that’s just right for all the snow and frost we have been having over the last few days – a Scottish inspired Highland Stew
What’s even more exciting, is not only have I given you seven days of meals and snacks, I’ve included a whole page of pudding and sweet treat ideas at the end
Out – Baguette and Cheese. 2 Diet Recipe for Fast Days – Creamy Garlic Mushrooms on Toast (190 Calories). Monday 17th September – 5. Wednesday 19th – 5. 17th September
My Monday Meal Plans have been shunted to Mid-Week Meal Plans lately – but in one way, I prefer it, as I usually know what I am having on Monday and Tuesday, but it’s the rest of the week I sometimes have issues with, and once I have been shopping at the beginning of the week I am better placed and organised to plan ahead
I have mentioned before how much I love chorizo, we had some left over last week, along with a few leftovers hanging around in the veggie drawer so I decided to add a tray bake to our weekly menu, it used up all of the veg that was going to be thrown out and all it cost me was the price of some diced chicken and an aubergine
See you later, and have a great week – and mum’s recipe for Crispy Squashed Chips is below. The first “chippie”, a colloquial slang term for a Fish and Chip shop, was Lees’s in Mosley, Lancashire, and Malin’s in London’s East End – they both opened for trade during the 1860′s. Monday 18th – Fast Day (500 calories). Wednesday 20th – Fast Day (500 calories)
This week will be a little upside-down as I am travelling over to France on Tuesday and will be trying to pack later on today, but, all the more reason to try to plan my meals this week, even if one day is taken up with travelling
Throughout the book, there are quotes from well known individuals devoted to food ranging from Luciano Pavarotti to my own countryman Rabbie Burns (cue flashback to reciting Scottish poetry at primary school – eek
And secondly, to raise awareness that organic ingredients and produce is NOT that expensive and a normal family CAN have amazing meals using organic produce, as I will try to prove with my recipes later on in this post
“I post mainly week day dinner recipe ideas Monday through to Friday and throw in some suggestion on possible week-end meals which will serve you twice
It was a very humbling experience and when I came to plan my meals this week, I was mindful of just how times have changed when it comes to portion sizes and ingredients
Last week I bought some new cookbooks for my spring time reading so I have got a lot of new inspiration for meals and will definitely be having some of the delicious recipes that are in them
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