Marinara Sauce
sprinkles and sauce
sprinkles and sauce
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Ingredients

  • Marinara Sauce
  • 4 cups
  • ¼ cup of olive oil
  • 1 small onion, chopped
  • 2 garlic cloves, minced
  • 1 stalk of celery, finely chopped
  • 1 carrot, peeled and finely chopped
  • 32 ounces of plain strained tomatoes
  • 1 bay leaf
  • 1 teaspoon of Italian seasoning
  • salt and pepper

Instructions

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