Mango Blackberry Crumble Muffins
Tejal's Kitchen
Tejal's Kitchen
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Ingredients

  • Ingredients
  • 375 ml Buttermilk
  • 70 g Melted butter
  • 1 Egg 1 Tsp Vanilla
  • 200 g Plain Flour
  • 300 g Caster Sugar
  • 200 g Crumble Mix (125g Plain flour, 50g butter, 25g Demerara Sugar)
  • 1/2 Tsp Salt
  • 1/2 Tsp Baking Soda
  • 1 1/2 Tsp Baking Powder
  • 200 g Mango
  • 100 g Blackberries

Instructions

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