It’s no secret I’m a fan of cake, and I love making a Christmas Fruit Cake. } This is the recipe I use – not based on any set one, just what I’ve ended up with over years of making my own and tweaking it to suit our tastes
Lemon & Lime Thyme with Chocolate Biscuit Scones & Vanilla Glaze. Print recipe. I couldn’t share this week’s #Bakeoftheweek before the birthday girl had seen her own cake, could I
The great thing about this LusciousLemonDrizzleCakeRecipe is how easy it is to make and how little ingredients you need, all you will need is butter, sugar, flour, eggs and lemon
Once baked remove from the oven and whilst the cake is still warm prick all over using a skewer, then spoon on the lemon icing making sure the cake is evenly covered
It a carrot and lemondrizzlecake and it tasted bloody amazing. Do you like a lemondrizzle. I am very vocal about how I love lemoncake and when ever anyone posts a recipe I always think I should make my own too so here it is the best lemoncake I have ever made
That’s less down to skill on my part and more down to the simplicity of the recipe. If you’re looking for a crowd pleaser that takes virtually no time to prepare and is just as much of a hit with the children as it is parents, then look no further than our LusciousLemonDrizzleCake
As I squeeze, juice and zest the lemons and limes for this cake I'm reminded of a family Easter holiday several years ago that found us in Sóller, North West Mallorca
Put the lemon juice and sugar in a saucepan and heat gently until the sugar has dissolved. Whilst cake is warm, drizzle the syrup over so that it soaks into the cake
I chose to make the lemondrizzlecake as it is one of my favourites and it seems simple to make. I then also made some running icing to drizzle across the top, and decorated with little lemon jellies
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