Low Fat Garlic and Leek Macaroni
My Days NI
My Days NI
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  • 5 minutes Cook Time
  • 20 minutes Total Time
  • 500 g dried macaroni pasta 200g quark 1 large leek, sliced 190ml vegetable stock 1 -2 garlic cloves, crushed 50g cheddar cheese, grated 1/4 tsp onion salt 1/4 tsp ground black pepper 1/4 tsp mild chilli powder Dried grated hard cheese Instructions



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