Lotus Biscuit Cake Recipe
Melissa Zia
Melissa Zia
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Ingredients

  • 250 g of plain flour
  • 250 ml of water
  • 200 g Caster Sugar
  • 2 Table spoons of Vitalite
  • 1 Teaspoon of cinnamon
  • 1 teaspoon of baking powder
  • 1 teaspoon of bicarbonate of soda
  • 2 teaspoons of lotus biscuit spread
  • 150 g of icing sugar
  • 2 teaspoons of lotus biscuit spread
  • Vanila extract
  • 4 Lotus Biscuits

Instructions

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