Green lentils make a good meat substitute in a dish such as Vegetarian Lasagneand red lentils are good where a softer texture is sought such as this Lentil Bake dish
Recently I have been cooking more and more vegetarian meals and substituting mince for lentils. We always enjoy a good lasagne but as I am trying to loose weight I decided that I wanted to adapt the usual recipe and make it a syn free lasagne
This a fairly traditional beef lasagne recipe and I make the bolognese sauce and the béchamel from scratch, so it is not a quick recipe, but it is easy
For me, you really can’t beat a home made loaf – you can choose what to put in it, you can avoid any unwanted added extras often found in mass produced bread and as an added bonus, it’s much cheaper to make your own
Easy Chickpea andLentil Dahl. That means dinners with lots of beans, peas andlentils. It makes for a nutritious but satisfying meal and the leftovers usually taste even better after they sit in the fridge overnight
Top that with a lasagne sheet- and try not to break it like I always do- and spoon some of the white sauce on top and spread it out evenly, then sprinkle some cheese
Green lentils make a good meat substitute in a dish such as Vegetarian Lasagneand red lentils are good where a softer texture is sought such as this Lentil Bake dish
In the past, I've got a bit creative andmade different types of lasagne, including creamy leek & bacon lasagne, spicy sausage and Mediterranean veg lasagne, potato & courgette lasagneand goat's cheese, pesto & tomato lasagne, so it was nice to go back to the traditional, classic lasagne recipe
Trust me, it really is easy to make bread at home and it’s really hard to beat the taste and smell of home made bread, so the reward for your effort is worth it
My slow cooker butternut squash andlentillasagne is a great filling veggie slow cooker dish and works well for a healthy eating plan too as it is based on vegetables
In a bowl, mix the yogurt and salt together and. Pour in the yogurt and salt, cover with the overlapping muslin and let it drip drain - keep in the fridge overnight
Here’s Miss Jay’s own invention – strawberries and cream cake, with a little help from me. Some cakes are so easy, even a three year old could make them
Since the vegetable dish can be prepared in advance (just don't add the feta until your ready to pop into the oven) this makes entertaining family and friends easy
What a fabulously quick andeasy soup to conjure up when you’re feeling the chill. Stir in borscht concentrate, season to taste with salt and freshly cracked pepper if necessary
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