Egg Fried Rice
1cupofrice. 12eggs, whisked. 1sprayoilFormyeggfriedrice, IalwaysmakesureIcookthericethedaybefore. 1Tocooktherice. Iaddthericetoaliddedsaucepanwith2cupsofwaterandsomesalt. Turnoffheat, leavepanwithlidonfor10minsasthesteamtrappedunderneathwillcontinuetocooktherice, resultinginperfectlycookedrice. 1Chillriceinfridge. 1Spraywithsprayoil, addriceandbreakupanylargelumpswiththebackofawoodenspoon. 1Addthecoconutaminos (orsoysaucetopan), youneedenoughjusttoverylightlycoatthegrainsofrice. 1Addthesesameoilandpeasandfryforacoupleofminutes,seasonwithsaltandblackpepperasneeded, thenpushricetothesideofthepan, makingaemptycircleinthemiddle. 1Spraywithalittlemoresprayoil, addtheeggsandleaveforaminutefortheunderneathtolightlyset. 1Thenstiralltogetherintotherice. 1Servethericetoppedwithslicedspringonion
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