Lasagna Rollata Al Forno
Menu Musings
Menu Musings
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Ingredients

  • 2 cups
  • of marinara sauce
  • 2 cups of alfredo sauce (or a 15 oz jar)
  • 1 cup shredded Italian blend cheese
  • 1 tsp dried basil
  • 1/4 cup red wine
  • 15 oz ricotta cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup freshly grated Parmigiano reggiano cheese
  • 1/2 cup freshly grated Romano cheese
  • 1/2 cup freshly grated Asiago cheese
  • 2 large eggs
  • dried basil
  • kosher salt and cracked black pepper

Instructions

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