Lamb Leg Steaks in a Herb Marinade
Little Sunny Kitchen
Little Sunny Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 5 reviews Lamb Leg Steaks
  • 20 mins Cook time
  • 20 mins Total time
  • 40 mins Author
  • 5 oz lean boneless lamb leg steaks For the Marinade
  • steak
  • 3 tbsp Worcestershire sauce
  • /1-2 tbsp freshly chopped rosemary
  • /1 tbsp good balsamic vinegar
  • /2 tsp rapeseed or olive oil
  • 15-20 minutes Cook the steaks on a prepared barbecue or preheated moderate grill for
  • 6-8 minutes on each side, or until any meat juices run clear

Instructions

Comments

Log in or Register to write a comment.