LAMB KEBAB SALAD SUPER HEALTHY
FLOWER POT KITCHEN
FLOWER POT KITCHEN
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Ingredients

  • 6 oz lamb
  • 1 tbsp
  • 1/2 tsp
  • Sea salt to taste
  • 1 flat tsp
  • coconut oil
  • 1/4 red cabbage
  • finely sliced
  • 1/4 white cabbage
  • finely sliced
  • 1 bunch watercress
  • 2 carrots
  • 1 onion finely sliced
  • 4 tbsp creme fraiche
  • 6 mint leaves chopped
  • 4 tbsp grated cucumber
  • 2 chillies sliced

Instructions

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