Italian chicken and sausage traybake
Russell's Kitchen
Russell's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 10 minutes prep time,
  • 1 hrs cooking
  • 3 large baking potatoes, skin on and cut into bite size chunks.
  • 8 chicken thighs, skin on
  • 8 good, flavourful sausages
  • Small bunch, Rosemary
  • Zest of 1 lemon Salt and pepper to taste
  • Olive oil

Instructions

Comments

Log in or Register to write a comment.