Indulgent Seafood Pasta
59 Pounds to Go
59 Pounds to Go
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Ingredients

  • 130 g brown
  • 1/2 tub of quark
  • 2 egg yolks
  • 100 g salmon fillet
  • 150 g cooked peeled prawns
  • 3 large cloves garlic
  • 1/4 of a lemon
  • asparagus
  • green beans
  • 2 tsp olive oil
  • salt and black pepper
  • 1 tbsp chopped fresh parsley
  • 59 lb

Instructions

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