Homemade Figs & Cranberry with ‘Pu-erh’普洱茶 Mincemeat for Christmas Mince Pie
matchamochi
matchamochi
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Ingredients

  • 120 g Mixed Fruits (dried cranberries, sultanas, mixed peels, raisins, currants)
  • 4 Dried Figs, chopped 無花果乾
  • 6 pieces Stem ginger, chopped 糖薑
  • 1 Green apple, peeled and grated
  • 1/4 tsp Ground cloves
  • 1/2 tsp Ground allspices
  • 1 1/2 tsp Ground ginger
  • Zest & juice of 1 lemon 2 tbsp Maple syrup
  • 1 cup Strong Chinese ‘Pu-erh‘ tea 普洱茶 (can use 2 tbsp alcohol of your choice)
  • 270 g Plain flour
  • 30 g Cornflour
  • 90 ml Oil
  • 100 ml Maple syrup
  • 1/2 Lemon, zest only

Instructions

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